FRESH GARDEN EGG SALAD WITH TURMERIC DIJON DRESSING {PALEO, WHOLE30} RECIPES  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the FRESH GARDEN EGG SALAD WITH TURMERIC DIJON DRESSING {PALEO, WHOLE30} RECIPES  recipe, a AMERICAN   cuisine meal that can be a part of the PALEO   diet.

All nutritional information is for a 100 gm serving per the USDA
Fresh Garden Egg Salad with Turmeric Dijon Dressing {Paleo, Whole30} recipes
Nutrient
Amount
Carbs
39.5 gm
Protein
35.5 gm
Fat
97.7 gm