MEDITERRANEAN ROASTED FISH & VEGETABLES  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the MEDITERRANEAN ROASTED FISH & VEGETABLES  recipe, a MEDITERRANEAN   cuisine meal that can be a part of the MEDITERRANEAN   diet.

All nutritional information is for a 100 gm serving per the USDA
Mediterranean Roasted Fish & Vegetables
Nutrient
Amount
Carbs
253.7 gm
Protein
155.9 gm
Fat
47.6 gm