VEGETABLE COUSCOUS  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the VEGETABLE COUSCOUS  recipe, a MEDITERRANEAN   cuisine meal that can be a part of the MEDITERRANEAN   diet.

All nutritional information is for a 100 gm serving per the USDA
Vegetable Couscous
Nutrient
Amount
Carbs
344.9 gm
Protein
56.1 gm
Fat
32.0 gm