WEEKDAY VEGETARIAN ROAST AND MEDITERRANEAN SALADA  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the WEEKDAY VEGETARIAN ROAST AND MEDITERRANEAN SALADA  recipe, a MEDITERRANEAN   cuisine meal that can be a part of the MEDITERRANEAN   diet.

All nutritional information is for a 100 gm serving per the USDA
Weekday Vegetarian Roast and Mediterranean Salada
Nutrient
Amount
Carbs
144.7 gm
Protein
17.8 gm
Fat
49.2 gm