FOUR-CHEESE BAKED PENNE  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the FOUR-CHEESE BAKED PENNE  recipe, a ITALIAN   cuisine meal that can be a part of the MEDITERRANEAN   diet.

All nutritional information is for a 100 gm serving per the USDA
Four-Cheese Baked Penne
Nutrient
Amount
Carbs
441.9 gm
Protein
189.7 gm
Fat
86.9 gm