ZUCCHINI PASTITSIO (MEDITERRANEAN BAKED BEEF AND PASTA CASSEROLE) RECIPE  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the ZUCCHINI PASTITSIO (MEDITERRANEAN BAKED BEEF AND PASTA CASSEROLE) RECIPE  recipe, a ITALIAN   cuisine meal that can be a part of the MEDITERRANEAN   diet.

All nutritional information is for a 100 gm serving per the USDA
Zucchini Pastitsio (Mediterranean Baked Beef and Pasta Casserole) Recipe
Nutrient
Amount
Carbs
358.1 gm
Protein
320.5 gm
Fat
388.9 gm