MEDITERRANEAN ROTISSERIE LEG OF LAMB WITH POTATOES, FENNEL, AND OLIVES RECIPES  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the MEDITERRANEAN ROTISSERIE LEG OF LAMB WITH POTATOES, FENNEL, AND OLIVES RECIPES  recipe, a MEDITERRANEAN   cuisine meal that can be a part of the MEDITERRANEAN   diet.