MEDITERRANEAN FARRO AND GREEN LENTIL BOWL WITH FETA, OLIVES&SUNDRIED TOMATOES  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the MEDITERRANEAN FARRO AND GREEN LENTIL BOWL WITH FETA, OLIVES&SUNDRIED TOMATOES  recipe, a MEDITERRANEAN   cuisine meal that can be a part of the MEDITERRANEAN   diet.

All nutritional information is for a 100 gm serving per the USDA
Mediterranean Farro and Green Lentil Bowl with Feta, Olives&Sundried Tomatoes
Nutrient
Amount
Carbs
285.4 gm
Protein
95.2 gm
Fat
88.6 gm