MEDITERRANEAN CITRUS OLIVE OIL CAKE WITH SWEET BASIL DRIZZLE AND CANDIED OLIVES (GLUTEN FREE)  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the MEDITERRANEAN CITRUS OLIVE OIL CAKE WITH SWEET BASIL DRIZZLE AND CANDIED OLIVES (GLUTEN FREE)  recipe, a AMERICAN   cuisine meal that can be a part of the MEDITERRANEAN   diet.

All nutritional information is for a 100 gm serving per the USDA
Mediterranean Citrus Olive Oil Cake With Sweet Basil Drizzle And Candied Olives (Gluten Free)
Nutrient
Amount
Carbs
713.9 gm
Protein
22.0 gm
Fat
160.8 gm