ROASTED PEPPER SALAD WITH CAPERS & PINE NUTS  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the ROASTED PEPPER SALAD WITH CAPERS & PINE NUTS  recipe, a SOUTH EAST ASIAN   cuisine meal that can be a part of the MEDITERRANEAN   diet.

All nutritional information is for a 100 gm serving per the USDA
Roasted pepper salad with capers & pine nuts
Nutrient
Amount
Carbs
39.8 gm
Protein
8.5 gm
Fat
53.4 gm