SPANIKOPI-TATERS  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the SPANIKOPI-TATERS  recipe, a AMERICAN   cuisine meal that can be a part of the MEDITERRANEAN   diet.

All nutritional information is for a 100 gm serving per the USDA
Spanikopi-taters
Nutrient
Amount
Carbs
182.6 gm
Protein
47.1 gm
Fat
39.3 gm