EGGPLANT DIP (BABA GHANOUSH)  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the EGGPLANT DIP (BABA GHANOUSH)  recipe, a MIDDLE EASTERN   cuisine meal that can be a part of the MEDITERRANEAN   diet.

All nutritional information is for a 100 gm serving per the USDA
Eggplant Dip (Baba Ghanoush)
Nutrient
Amount
Carbs
110.9 gm
Protein
29.0 gm
Fat
79.7 gm