RADICCHIO AND HARICOT VERT SALAD WITH CANDIED WALNUTS  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the RADICCHIO AND HARICOT VERT SALAD WITH CANDIED WALNUTS  recipe, a AMERICAN   cuisine meal that can be a part of the MEDITERRANEAN   diet.

All nutritional information is for a 100 gm serving per the USDA
Radicchio and Haricot Vert Salad with Candied Walnuts
Nutrient
Amount
Carbs
76.8 gm
Protein
7.7 gm
Fat
66.5 gm