ROASTED VEGETABLE AND PROSCIUTTO LASAGNA WITH ALFREDO SAUCE  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the ROASTED VEGETABLE AND PROSCIUTTO LASAGNA WITH ALFREDO SAUCE  recipe, a ITALIAN   cuisine meal that can be a part of the MEDITERRANEAN   diet.

All nutritional information is for a 100 gm serving per the USDA
Roasted Vegetable and Prosciutto Lasagna with Alfredo Sauce
Nutrient
Amount
Carbs
131.3 gm
Protein
47.4 gm
Fat
35.2 gm