BUTTERNUT SQUASH INSTANT POT CHILI  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the BUTTERNUT SQUASH INSTANT POT CHILI  recipe, a AMERICAN   cuisine meal that can be a part of the PALEO   diet.

All nutritional information is for a 100 gm serving per the USDA
Butternut Squash Instant Pot Chili
Nutrient
Amount
Carbs
107.8 gm
Protein
13.0 gm
Fat
15.7 gm