SALMON WITH SALSA VERDE  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the SALMON WITH SALSA VERDE  recipe, a NORDIC   cuisine meal that can be a part of the MEDITERRANEAN   diet.

All nutritional information is for a 100 gm serving per the USDA
Salmon with salsa verde
Nutrient
Amount
Carbs
189.5 gm
Protein
358.0 gm
Fat
315.0 gm