SEA BASS & SEAFOOD ITALIAN ONE-POT  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the SEA BASS & SEAFOOD ITALIAN ONE-POT  recipe, a AMERICAN   cuisine meal that can be a part of the MEDITERRANEAN   diet.

All nutritional information is for a 100 gm serving per the USDA
Sea bass & seafood Italian one-pot
Nutrient
Amount
Carbs
50.1 gm
Protein
163.9 gm
Fat
45.2 gm