LAMB CHOPS WITH MOROCCAN SALAD  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the LAMB CHOPS WITH MOROCCAN SALAD  recipe, a MIDDLE EASTERN   cuisine meal that can be a part of the MEDITERRANEAN   diet.

All nutritional information is for a 100 gm serving per the USDA
Lamb Chops with Moroccan Salad
Nutrient
Amount
Carbs
121.6 gm
Protein
193.6 gm
Fat
339.6 gm