KALE SALAD WITH PRESERVED LEMON & WALNUTS  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the KALE SALAD WITH PRESERVED LEMON & WALNUTS  recipe, a MEDITERRANEAN   cuisine meal that can be a part of the MEDITERRANEAN   diet.

All nutritional information is for a 100 gm serving per the USDA
Kale Salad with Preserved Lemon & Walnuts
Nutrient
Amount
Carbs
29.4 gm
Protein
16.9 gm
Fat
97.6 gm