CARAMELIZED ONION AND SOUR CREAM SPREAD  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the CARAMELIZED ONION AND SOUR CREAM SPREAD  recipe, a AMERICAN   cuisine meal that can be a part of the MEDITERRANEAN   diet.

All nutritional information is for a 100 gm serving per the USDA
Caramelized Onion and Sour Cream Spread
Nutrient
Amount
Carbs
277.8 gm
Protein
78.9 gm
Fat
151.2 gm