FISH SOUP WITH SAFFRON AND FENNEL  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the FISH SOUP WITH SAFFRON AND FENNEL  recipe, a MEDITERRANEAN   cuisine meal that can be a part of the MEDITERRANEAN   diet.

All nutritional information is for a 100 gm serving per the USDA
Fish Soup with Saffron and Fennel
Nutrient
Amount
Carbs
106.5 gm
Protein
329.4 gm
Fat
93.1 gm