VASILOPITA  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the VASILOPITA  recipe, a FRENCH   cuisine meal that can be a part of the MEDITERRANEAN   diet.

All nutritional information is for a 100 gm serving per the USDA
Vasilopita
Nutrient
Amount
Carbs
798.0 gm
Protein
104.0 gm
Fat
274.2 gm