GARLIC CROUTONS WITH EGGPLANT AND ROASTED PEPPER SPREAD TOPPED WITH GRILLED SHRIMP  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the GARLIC CROUTONS WITH EGGPLANT AND ROASTED PEPPER SPREAD TOPPED WITH GRILLED SHRIMP  recipe, a MEDITERRANEAN   cuisine meal that can be a part of the MEDITERRANEAN   diet.

All nutritional information is for a 100 gm serving per the USDA
Garlic Croutons with Eggplant and Roasted Pepper Spread Topped with Grilled Shrimp
Nutrient
Amount
Carbs
78.6 gm
Protein
43.8 gm
Fat
72.5 gm