PROVENCAL SEAFOOD PIE  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the PROVENCAL SEAFOOD PIE  recipe, a MEDITERRANEAN   cuisine meal that can be a part of the MEDITERRANEAN   diet.

All nutritional information is for a 100 gm serving per the USDA
Provencal Seafood Pie
Nutrient
Amount
Carbs
302.9 gm
Protein
190.2 gm
Fat
254.2 gm