PASTA WITH SAFFRON  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the PASTA WITH SAFFRON  recipe, a MEDITERRANEAN   cuisine meal that can be a part of the MEDITERRANEAN   diet.

All nutritional information is for a 100 gm serving per the USDA
Pasta with Saffron
Nutrient
Amount
Carbs
263.0 gm
Protein
75.0 gm
Fat
102.0 gm