FAVA BEAN AND FARFALLE SOUP  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the FAVA BEAN AND FARFALLE SOUP  recipe, a AMERICAN   cuisine meal that can be a part of the MEDITERRANEAN   diet.

All nutritional information is for a 100 gm serving per the USDA
Fava Bean and Farfalle Soup
Nutrient
Amount
Carbs
424.6 gm
Protein
196.1 gm
Fat
56.6 gm