MEDITERRANEAN SCALLOPS  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the MEDITERRANEAN SCALLOPS  recipe, a MEDITERRANEAN   cuisine meal that can be a part of the MEDITERRANEAN   diet.

All nutritional information is for a 100 gm serving per the USDA
Mediterranean Scallops
Nutrient
Amount
Carbs
54.2 gm
Protein
88.1 gm
Fat
42.1 gm