PALEO AND VEGAN PUMPKIN AND FIG BREAD PUDDING. PLUS WHY WE MIGHT NEED CARBS DURING FALL SEASON RECIPES  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the PALEO AND VEGAN PUMPKIN AND FIG BREAD PUDDING. PLUS WHY WE MIGHT NEED CARBS DURING FALL SEASON RECIPES  recipe, a BRITISH   cuisine meal that can be a part of the PALEO   diet.

All nutritional information is for a 100 gm serving per the USDA
Paleo and Vegan Pumpkin and Fig Bread Pudding. Plus Why We Might Need Carbs During Fall Season recipes
Nutrient
Amount
Carbs
104.6 gm
Protein
15.2 gm
Fat
12.7 gm