SQUID INK FETTUCCINE WITH CRAB AND CHILLI  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the SQUID INK FETTUCCINE WITH CRAB AND CHILLI  recipe, a ITALIAN   cuisine meal that can be a part of the MEDITERRANEAN   diet.

All nutritional information is for a 100 gm serving per the USDA
Squid ink fettuccine with crab and chilli
Nutrient
Amount
Carbs
308.5 gm
Protein
57.6 gm
Fat
47.1 gm