MEDITERRANEAN EGG MUFFINS  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the MEDITERRANEAN EGG MUFFINS  recipe, a MEDITERRANEAN   cuisine meal that can be a part of the MEDITERRANEAN   diet.

All nutritional information is for a 100 gm serving per the USDA
Mediterranean Egg Muffins
Nutrient
Amount
Carbs
78.7 gm
Protein
69.6 gm
Fat
43.0 gm