BAKED MEDITERRANEAN QUESADILLAS  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the BAKED MEDITERRANEAN QUESADILLAS  recipe, a MEXICAN   cuisine meal that can be a part of the MEDITERRANEAN   diet.

All nutritional information is for a 100 gm serving per the USDA
Baked Mediterranean Quesadillas
Nutrient
Amount
Carbs
266.8 gm
Protein
171.4 gm
Fat
201.5 gm