HOMEMADE APPLE CIDER  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the HOMEMADE APPLE CIDER  recipe, a AMERICAN   cuisine meal that can be a part of the PALEO   diet.

All nutritional information is for a 100 gm serving per the USDA
Homemade Apple Cider
Nutrient
Amount
Carbs
400.4 gm
Protein
6.4 gm
Fat
4.0 gm