WHITE WINE SARDINES WITH CHICKPEAS AND SLICED POTATOES  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the WHITE WINE SARDINES WITH CHICKPEAS AND SLICED POTATOES  recipe, a AMERICAN   cuisine meal that can be a part of the DASH   diet.

All nutritional information is for a 100 gm serving per the USDA
White wine sardines with chickpeas and sliced potatoes
Nutrient
Amount
Carbs
134.9 gm
Protein
65.0 gm
Fat
38.3 gm