PURPLE TAI RICE COOKER STICKY RICE  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the PURPLE TAI RICE COOKER STICKY RICE  recipe, a CHINESE   cuisine meal that can be a part of the DASH   diet.

All nutritional information is for a 100 gm serving per the USDA
Purple Tai Rice Cooker Sticky Rice
Nutrient
Amount
Carbs
168.8 gm
Protein
15.2 gm
Fat
1.6 gm