GOLDEN PALEO MUFFINS – GLUTEN-FREE/PALEO/VEGETARIAN  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the GOLDEN PALEO MUFFINS – GLUTEN-FREE/PALEO/VEGETARIAN  recipe, a AMERICAN   cuisine meal that can be a part of the PALEO   diet.

All nutritional information is for a 100 gm serving per the USDA
Golden Paleo Muffins – Gluten-Free/Paleo/Vegetarian
Nutrient
Amount
Carbs
255.0 gm
Protein
32.5 gm
Fat
51.3 gm