TIVOLI CAKES  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the TIVOLI CAKES  recipe, a AMERICAN   cuisine meal that can be a part of the DASH   diet.

All nutritional information is for a 100 gm serving per the USDA
Tivoli cakes
Nutrient
Amount
Carbs
381.0 gm
Protein
20.3 gm
Fat
60.9 gm