BEEF STIR-FRY WITH SNOW PEAS AND MUSHROOMS  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the BEEF STIR-FRY WITH SNOW PEAS AND MUSHROOMS  recipe, a BRITISH   cuisine meal that can be a part of the PALEO   diet.

All nutritional information is for a 100 gm serving per the USDA
Beef Stir-fry with Snow Peas and Mushrooms
Nutrient
Amount
Carbs
45.7 gm
Protein
12.1 gm
Fat
1.1 gm