BUTTERNUT SOUFFLE  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the BUTTERNUT SOUFFLE  recipe, a ITALIAN   cuisine meal that can be a part of the DASH   diet.

All nutritional information is for a 100 gm serving per the USDA
Butternut Souffle
Nutrient
Amount
Carbs
20.9 gm
Protein
6.2 gm
Fat
4.2 gm