GAZPACHO  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the GAZPACHO  recipe, a MEDITERRANEAN   cuisine meal that can be a part of the DASH   diet.

All nutritional information is for a 100 gm serving per the USDA
Gazpacho
Nutrient
Amount
Carbs
15.5 gm
Protein
4.2 gm
Fat
0.6 gm