CARPACCIO OF CHERRIES WITH CREME FRAICHE  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the CARPACCIO OF CHERRIES WITH CREME FRAICHE  recipe, a FRENCH   cuisine meal that can be a part of the DASH   diet.

All nutritional information is for a 100 gm serving per the USDA
Carpaccio of Cherries with Creme Fraiche
Nutrient
Amount
Carbs
22.1 gm
Protein
1.7 gm
Fat
11.2 gm