DANISH HAKKEBØF WITH SOFT ONIONS - HAKKEBØF MED BLØDE LØG  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the DANISH HAKKEBØF WITH SOFT ONIONS - HAKKEBØF MED BLØDE LØG  recipe, a NORDIC   cuisine meal that can be a part of the DASH   diet.

All nutritional information is for a 100 gm serving per the USDA
Danish Hakkebøf with Soft Onions - Hakkebøf med Bløde Løg
Nutrient
Amount
Carbs
50.3 gm
Protein
25.5 gm
Fat
40.9 gm