BALSAMIC-GLAZED SCALLOPS  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the BALSAMIC-GLAZED SCALLOPS  recipe, a MEDITERRANEAN   cuisine meal that can be a part of the DASH   diet.

All nutritional information is for a 100 gm serving per the USDA
Balsamic-glazed scallops
Nutrient
Amount
Carbs
33.3 gm
Protein
83.4 gm
Fat
49.7 gm