BLUEBERRY CRUMBLE (GLUTEN-FREE & SUGAR-FREE) RECIPES  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the BLUEBERRY CRUMBLE (GLUTEN-FREE & SUGAR-FREE) RECIPES  recipe, a AMERICAN   cuisine meal that can be a part of the PALEO   diet.

All nutritional information is for a 100 gm serving per the USDA
Blueberry Crumble (Gluten-free & Sugar-free) recipes
Nutrient
Amount
Carbs
135.8 gm
Protein
60.0 gm
Fat
188.9 gm