LEMONY GREEN BEAN SALAD WITH FETA, RED ONION, AND MARJORAM  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the LEMONY GREEN BEAN SALAD WITH FETA, RED ONION, AND MARJORAM  recipe, a MEDITERRANEAN   cuisine meal that can be a part of the DASH   diet.

All nutritional information is for a 100 gm serving per the USDA
Lemony Green Bean Salad with Feta, Red Onion, and Marjoram
Nutrient
Amount
Carbs
46.7 gm
Protein
25.7 gm
Fat
79.5 gm