MEDITERRANEAN EGGS PALEO  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the MEDITERRANEAN EGGS PALEO  recipe, a MEDITERRANEAN   cuisine meal that can be a part of the PALEO   diet.

All nutritional information is for a 100 gm serving per the USDA
Mediterranean Eggs Paleo
Nutrient
Amount
Carbs
9.4 gm
Protein
12.2 gm
Fat
23.7 gm