BAKED BOLOGNESE  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the BAKED BOLOGNESE  recipe, a ITALIAN   cuisine meal that can be a part of the DASH   diet.

All nutritional information is for a 100 gm serving per the USDA
Baked Bolognese
Nutrient
Amount
Carbs
464.8 gm
Protein
220.2 gm
Fat
266.8 gm