CHOCOLATE LAVA CAKES WITH PISTACHIO CREAM  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the CHOCOLATE LAVA CAKES WITH PISTACHIO CREAM  recipe, a AMERICAN   cuisine meal that can be a part of the DASH   diet.

All nutritional information is for a 100 gm serving per the USDA
Chocolate Lava Cakes with Pistachio Cream
Nutrient
Amount
Carbs
462.7 gm
Protein
70.2 gm
Fat
101.8 gm