BAKED APPLE RINGS WITH CARAMEL SAUCE  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the BAKED APPLE RINGS WITH CARAMEL SAUCE  recipe, a AMERICAN   cuisine meal that can be a part of the DASH   diet.

All nutritional information is for a 100 gm serving per the USDA
Baked Apple Rings with Caramel Sauce
Nutrient
Amount
Carbs
267.1 gm
Protein
20.6 gm
Fat
13.6 gm