LAMB CHOPS WITH BLOOD ORANGE AND MINT COMPOTE AND FETA MASH POTATOS  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the LAMB CHOPS WITH BLOOD ORANGE AND MINT COMPOTE AND FETA MASH POTATOS  recipe, a MEDITERRANEAN   cuisine meal that can be a part of the DASH   diet.

All nutritional information is for a 100 gm serving per the USDA
Lamb chops with blood orange and mint compote and feta mash potatos
Nutrient
Amount
Carbs
84.2 gm
Protein
55.8 gm
Fat
110.3 gm