ROASTED FOIE GRAS WITH APPLE ONION COMPOTE  RECIPE NUTRITIONAL DATA

Below is the basic nutritional information (fat, protein, and carbohydrates) for the ROASTED FOIE GRAS WITH APPLE ONION COMPOTE  recipe, a MEDITERRANEAN   cuisine meal that can be a part of the DASH   diet.

All nutritional information is for a 100 gm serving per the USDA
Roasted Foie Gras with Apple Onion Compote
Nutrient
Amount
Carbs
60.1 gm
Protein
44.0 gm
Fat
161.6 gm